A Systems View Across Time and Space
Table 2 Level of restaurant entrepreneurs’ existing financial knowledge
From: The need for financial knowledge acquisition tools and technology by small business entrepreneurs
Level of existing financial knowledge | Number of correct answers | Number of respondent | Percent |
|---|---|---|---|
No financial knowledge | 0 | 39 | 22.7 |
Low | 1 | 50 | Â |
2 | 35 | Â | |
Total of low level | Â | 85 | 49.4 |
Moderate | 3 | 15 | Â |
4 | 10 | Â | |
Total of moderate level | Â | 25 | 14.5 |
High | 5 | 22 | Â |
6 | 1 | Â | |
Total of high level | Â | 23 | 13.4 |
Total | Â | 172 | 100.0 |